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					  <title><![CDATA[Sunshine Coast holidays and wineries]]></title>
					  <link>http://www.articlesofadvice.com/articles/1063/1/Sunshine-Coast-holidays-and-wineries/Page1.html</link>
					  <description><![CDATA[If you are looking for an adventurous time and great wine,<br/>
<a target="_blank" href="http://www.catalinaresort.com.au/">Sunshine Coast holidays</a> in Queensland Australia make the<br/>
perfect experience.<br/>
<br/>
The area is very diverse and growing quickly, you can find<br/>
wineries and vineyards all over the Sunshine Coast and even<br/>
in the nearby hills. The beautiful Queensland coastline is<br/>
just an added bonus to the opportunity for sampling wines<br/>
from many promising vineyards.<br/>
<br/>
There are three main wine regions on the Sunshine Coast<br/>
that you can visit: Kenilworth, Traveston and Blackall<br/>
Range. Each of these areas is different from the other and<br/>
produces wines with unique flavors.<br/>
<br/>
One hour north of Brisbane is the Maleny Mountain Wines,<br/>
winery. The vineyard boasts rich volcanic soil that is<br/>
perfect for growing the Chambourcin grapes. Using a blend<br/>
of these grapes and others grown locally the vineyard makes<br/>
a lovely range of wines. In fact, their list of wines is so<br/>
extensive that there is sure to be a variety that will suit<br/>
any taste bud. Maleny Mountain Wines has bus tours, group<br/>
wine tastings and will serve you a tasty lunch on the<br/>
weekends.<br/>
<br/>
Make Dingo Creek Vineyard the next stop on your Sunshine<br/>
Coast holiday itinerary. It lies about a half hour drive<br/>
further north and is in the Cooloola region. Here they have<br/>
been producing their own Merlot, Cabernet Sauvignon,<br/>
Sauvignon Blanc and Chardonnay since the late 90's. This<br/>
vineyard is capable of handling large groups of people and<br/>
is open to bus groups every day of the week. Up to 60<br/>
people can enjoy lunch, tea and or wine tastings on the<br/>
lovely covered deck. If you would like to add to the whole<br/>
Australian adventure, you simply must try their bush<br/>
tucker, a regional dish. One impressive fact about this<br/>
vineyard is the work that they do to practice sustainable<br/>
agriculture, this means the land will be capable of<br/>
producing for several generations. Dingo Creek has worked<br/>
diligently to establish their reputation and if the wine is<br/>
any indicator, they will succeed.<br/>
<br/>
Robinsons Family Vineyard is the next winery on the list<br/>
and one of the oldest in the area. The vineyard was opened<br/>
in 1969 in Ballandean on the Granite Belt. This area has a<br/>
unique blend of soil and climate that has yielded some<br/>
award winning wines. Ballendean National Park is the view<br/>
below the vineyard and it is fantastic. Robinsons was one<br/>
of the first vineyards to diversify their vines, along with<br/>
the native Shiraz vines the vineyard also plants Pinot<br/>
Noir, Cabernet Sauvignon and Chardonnay. Recently they have<br/>
added Gewurztraminer, Sauvignon Blanc, Beaujolais and<br/>
Merlot. This brings them to a grand total of 30 acres of<br/>
vines to harvest. In 1975, the vineyard took a gold medal<br/>
for a blended wine that included Cabernet, Shiraz and Pinot<br/>
Noir. The contest was held in Brisbane and the vineyard has<br/>
continued to win awards ever since.<br/>
<br/>
Time spent in Europe by the vineyard owners has allowed<br/>
them to bring back a rich tradition to the land of<br/>
Australia. You can enjoy them all on your next Sunshine<br/>
Coast holiday.<br/>
<br/>
The above vineyards and wineries are just a sampling of the<br/>
dozen or more that you can visit in the Sunshine Coast<br/>
area. Along with spectacular wines, you will also find a<br/>
countryside that is as beautiful as it is exotic. You will<br/>
not soon forget your Sunshine Coast holiday, of that you<br/>
can be certain. ]]></description>
					  <author>no@spam.com (Roger Laganin)</author>
					  <pubDate>Wed, 26 Aug 2009 16:54:56 EDT</pubDate>
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